Restoran işletmeciliği: restoranlar ve lokantalar nasıl yönetilir?/ Ramazan Bingöl ; Ramazan Bingöl.
Language: Turkish Series: Timaş Yayınları ; 1238. | İş Dünyas ; 4 Publisher: İstanbul : Timaş 2013Edition: 6. BaskıDescription: 366 sayfa; 22 cmContent type:- metin
- aracısız
- cilt
- 9752631568
- TX911.3.R47 B56 2013
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Book
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Prof. Dr. Azmi Özcan Kütüphanesi | Birûni Salonu | TX911.3.R47 B56 2013 (Browse shelf(Opens below)) | TX | Available | 0043155 |
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