| 000 | 01169nam a22003137a 4500 | ||
|---|---|---|---|
| 001 | 0027782 | ||
| 003 | KOHA_MİRAKIL | ||
| 005 | 20260207002609.0 | ||
| 007 | ta | ||
| 008 | 110225b2001 sz a|||gr||||#||||0|eng | | ||
| 020 |
_a9241209011 _q _c5 |
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| 040 |
_aTR-BiSEU _btur _cTR-BiSEU _erda |
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| 041 | 0 | _aeng | |
| 044 | _csz | ||
| 050 |
_aRA8 _b.A25 2001 |
||
| 245 | 1 |
_aEvaluation of certain food additives and contaminants : _bfifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. . |
|
| 264 | 1 |
_aGeneva : _bWorld Health Organization _c2001 |
|
| 300 |
_aX, 107 p. : _bill. ; _c24 cm. |
||
| 336 |
_ametin _btxt _2rdacontent |
||
| 337 |
_aaracısız _bn _2rdamedia |
||
| 338 |
_acilt _bnc _2rdacarrier |
||
| 490 | 1 |
_aWHO technical report series, 0512-3054 ; _v901 |
|
| 500 | _a"The Joint FAO/WHO Expert Committee on Food Additives met in Geneva from 6 to 15 June 2000"--P. 1. | ||
| 500 | _aIncludes bibliographical references (p. 82). | ||
| 650 | 0 |
_aFood additives--Toxicology--Congresses. _955135 |
|
| 650 | 0 |
_aFood contamination--Congresses. _955136 |
|
| 830 | 1 |
_aWHO technical report series, 0512-3054 ; _v901 _955137 |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c27706 _d27706 |
||