| 000 | 00960nam a22003017a 4500 | ||
|---|---|---|---|
| 001 | 0001826 | ||
| 003 | KOHA_MİRAKIL | ||
| 005 | 20260207001254.0 | ||
| 007 | ta | ||
| 008 | 090217b2003 us |||gr||||#||||0|eng | | ||
| 020 |
_a1566769299 _q(acid-free paper) _c309,27 |
||
| 040 |
_aTR-BiSEU _btur _cTR-BiSEU _erda |
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| 041 | 0 | _aeng | |
| 044 | _cus | ||
| 050 |
_aTP370 _b.I23 2003 |
||
| 100 | 1 | _aIbarz, Albert. | |
| 245 | 1 |
_aUnit operations in food engineering/ _cAlbert Ibarz ; Albert Ibarz, Gustavo V. Barbosa-Cánova. |
|
| 264 | 1 |
_aBoca Raton : _bCRC Press _c2003 |
|
| 300 | _a889 sayfa: resimli | ||
| 336 |
_ametin _btxt _2rdacontent |
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| 337 |
_aaracısız _bn _2rdamedia |
||
| 338 |
_acilt _bnc _2rdacarrier |
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| 490 | 0 | _aFood preservation technology series | |
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade. _91623 |
|
| 830 | 0 |
_aFood preservation technology series _95457 |
|
| 942 |
_2lcc _cBK |
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| 999 |
_c1813 _d1813 |
||