| 000 | 00913nam a22002897a 4500 | ||
|---|---|---|---|
| 001 | 0001595 | ||
| 003 | KOHA_MİRAKIL | ||
| 005 | 20260207001246.0 | ||
| 007 | ta | ||
| 008 | 090217b2003 us |||grf|||#0|||0|eng | | ||
| 020 |
_a0471210641 _q(acid-free paper) _c353,925 |
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| 040 |
_aTR-BiSEU _btur _cTR-BiSEU _erda |
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| 041 | 0 | _aeng | |
| 044 | _cus | ||
| 050 |
_aTP373.5 _b.F66 2003 |
||
| 245 | 0 |
_aFood safety handbook/ _c[edited by] Ronald H. Schmidt, Gary E. Rodrick. |
|
| 264 | 1 |
_aHoboken, N.J. : _bWiley-Interscience _c2003 |
|
| 300 | _axiii, 850 sayfa: resimli | ||
| 336 |
_ametin _btxt _2rdacontent |
||
| 337 |
_aaracısız _bn _2rdamedia |
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| 338 |
_acilt _bnc _2rdacarrier |
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| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade--Safety measures. _95040 |
|
| 650 | 0 |
_aFood industry and trade--Sanitation. _95041 |
|
| 907 | _aEl Kitabı | ||
| 942 |
_2lcc _cBK |
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| 999 |
_c1582 _d1582 |
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