| 000 | 01036nam a22003137a 4500 | ||
|---|---|---|---|
| 001 | 0001586 | ||
| 003 | KOHA_MİRAKIL | ||
| 005 | 20260207001246.0 | ||
| 007 | ta | ||
| 008 | 090217b2007 us |||gr||||#||||0|eng | | ||
| 020 |
_a0849353343 _q _c130,845 |
||
| 040 |
_aTR-BiSEU _btur _cTR-BiSEU _erda |
||
| 041 | 0 | _aeng | |
| 044 | _cus | ||
| 050 |
_aTP248.27 _b.F47 2007 |
||
| 245 | 0 |
_aFermentation microbiology and biotechnology/ _cE.M.T. El-Mansi, editor-in-chief ; C.F.A. Bryce, senior editor; A.L. Demain, associate editor, A.R. Allman, associate editor. |
|
| 250 | _a2nd ed. | ||
| 264 | 1 |
_aBoca Raton : _bCRC/Taylor & Francis _c2007 |
|
| 300 | _axxviii, 544 sayfa: resimli | ||
| 336 |
_ametin _btxt _2rdacontent |
||
| 337 |
_aaracısız _bn _2rdamedia |
||
| 338 |
_acilt _bnc _2rdacarrier |
||
| 650 | 0 |
_aMicrobial biotechnology. _95018 |
|
| 650 | 0 |
_aFermentation. _95019 |
|
| 650 | 0 |
_aIndustrial Microbiology. _95020 |
|
| 650 | 0 |
_aFermentation--physiology. _95021 |
|
| 650 | 0 |
_aMicrobiological Techniques. _95022 |
|
| 942 |
_2lcc _cBK |
||
| 999 |
_c1573 _d1573 |
||