Biocatalysis and biotechnology for functional foods and industrial products/ edited by Ching T. Hou, Jei-Fu Shaw.

Language: Eng Publisher: Boca Raton, FL : AOCS Press 2007Description: 563 sayfa: resimli; 25 cmContent type:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Prof. Dr. Azmi Özcan Kütüphanesi			Birûni Salonu	TP248.65.F66 B56 2007 (Browse shelf(Opens below))	TP				Available			0012031

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