Emerging foodborne pathogens/ 
edited by Yasmine Motarjemi and Martin Adams. 
 - XXII, 634 sayfa: resimli 
 - Woodhead Publishing in food science, technology and nutrition .
 - Woodhead Publishing in food science, technology and nutrition .
<br/><br/> Kaynakça ve dizin var. 
<br/><br/><label>ISBN: </label>0849334292  474,89 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Tıbbi mikrobiyoloji.<br/>Patojenik mikroorganizmalar.<br/>Gıda maddeleri--Mikrobiyoloji.
<br/><br/><label>LC Class. No.: </label>QR115  / .E43 2006