Dairy microbiology handbook/ 
edited by Richard K. Robinson. 
 - 3rd ed.  
 - xiv, 765 sayfa: resimli 
<br/><br/> "The microbiology of milk and milk products"--Cover p. 1.   Rev ed. of: Dairy microbiology. 1990.   Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0471385964  312,23399999999998 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy microbiology--Handbooks, manuals etc.
<br/><br/><label>LC Class. No.: </label>QR121  / .D35 2002