TY  - BOOK
TI  - Antimicrobials in food
T2  - Food science and technology
SN  - 0824740378
AV  - TX553 .A58 2005
PY  - 2005///
CY  - Boca Raton
PB  - Taylor & Francis
KW  - Enfeksiyon Ã¶nleyici etkenler
KW  - Anti-infective agents
KW  - GÄ±da katkÄ± maddeleri
KW  - Food additives
N1  - Includes bibliographical references and index
ER  -