Flavourings :  production, composition, applications, regulations/ 
edited by Herta Ziegler. 
 - 2nd, completely rev. ed. 
 - xxiv, 827 sayfa 
<br/><br/> Kaynakça ve dizin var. 
<br/><br/><label>ISBN: </label>9783527314065  305,85000000000002 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Koku ve tat verici maddeler.
<br/><br/><label>LC Class. No.: </label>TP418  / .F43 2007