Yemek planlama kuralları ve yıllık yemek listeleri: Toplu besleme yapılan kurumlar için/ Ayşe Baysal ; Ayşe Baysal, Türkan Kutluay Merdol .

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Language: Turkish Series: Hatiboğlu Yayınları ; 78. | Kaynak Kitap Dizisi ; 16Publisher: Ankara : Hatiboğlu Yayın [t.y.]Description: 105 sayfa : tblContent type:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Prof. Dr. Azmi Özcan Kütüphanesi			Birûni Salonu	TX723.5 .B39 [t.y.] (Browse shelf(Opens below))	TX				Available			0036813

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