Gıda katkı maddeleri analiz yöntemleri/ Tomris Altuğ, Dilek Boyacıoğlu...[ve bşk.].

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Language: Turkish Series: Ege Üniversitesi Mühendislik Fakültesi yayınları ; no. | 22Publisher: İzmir : Ege Üniversitesi 2000Description: V, 244 sayfa: resimliContent type:

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Holdings
Item type	Current library	Shelving location	Call number	Materials specified	Status	Notes	Barcode
Book	Prof. Dr. Azmi Özcan Kütüphanesi	Birûni Salonu	TP455 .G36 2000 (Browse shelf(Opens below))	TP	Available	MYO	0002940
Book	Prof. Dr. Azmi Özcan Kütüphanesi	Birûni Salonu	TP455 .G36 2000 (Browse shelf(Opens below))	TP	Available	MYO	0002941
Book	Prof. Dr. Azmi Özcan Kütüphanesi	Birûni Salonu	TP455 .G36 2000 (Browse shelf(Opens below))	TP	Available	MYO	0002057
Book	Prof. Dr. Azmi Özcan Kütüphanesi	Birûni Salonu	TP455 .G36 2000 (Browse shelf(Opens below))	TP	Available	MYO	0002058

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