Türk mutfak kültürü üzerine araştırmalar : Ot kültürü , etnik mutfaklar, yöresel yemekler/ hazırlayanlar Kamil Toygar, Nimet.Berkay Toygar.

Language: Turkish Series: Türk Kültürünü Araştırma ve Tanıtma Vakfı Yayın No ; 34.Publisher: Ankara : Türk Kültürünü Araştırma ve Tanıtma Vakfı 2005Edition: 2005Description: 582 sayfa; 23 cmContent type:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Prof. Dr. Azmi Özcan Kütüphanesi			Birûni Salonu	TX725 .T87 2005 (Browse shelf(Opens below))	TX	c.12			Available	Boğaziçi Üniversitesi		0033408

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