What are cookies?

Cookies are small text files placed on your browser by websites. They help make websites work, or work more efficiently. They also "remember" some of your preferences, so you don't have to set a preference again every time you switch to a different page on the same website.

If cookies are a concern for you, you may like to regularly clear your cookies on your browser or use a private browser mode. Check your browser settings for these options.

Essential cookies

Here is the list of essential cookies used on the Koha online catalog.

Some of these depend on settings chosen by the library team; therefore all the cookies listed may not apply to this site.

Storage	Name	Value	Expiration	Description
Cookie	CGISESSID	Session ID	Until logout or end of session	Session cookie
Cookie	KohaOpacLanguage	Language code	3 years	Stores the language the user selected, so the online catalog will appear in that same language the next time it is visited.
Cookie	form_serialized form_serialized_limits	Search terms and limits	End of session or when the advanced search page is accessed again.	jQuery cookie. Stores search terms and limits of the last advanced search. Set when an advanced search is submitted.
Cookie	search_path_code	ads (fewer) or exs (more)	End of session or when the advanced search page is accessed again.	jQuery cookie. Related to serialized_form* cookies. Stores if the advanced search form was used with 'More options' or 'Fewer options'.
Cookie	num_paragraph	Count of search options added	End of session or when the advanced search page is accessed again.	jQuery cookie. Used to store the number of created options when user selects 'More options' in advanced search to increase search boxes.
Cookie	bib_list	List of record IDs (biblionumbers) separated by /	End of session or until the cart is emptied.	Stores cart contents in the online catalog. Set when records are added to the cart for the first time.

Non-essential cookies

The library team may create additional cookies. These are optional and will require your agreement before they are used.

If any non-essential cookies are created, they will appear below.

Amazon cover image

Image from Amazon.com

Image from Google Jackets

Image from Coce

Image from OpenLibrary

Custom cover image

Custom cover image

Normal view MARC view ISBD view

Emerging foodborne pathogens/ edited by Yasmine Motarjemi and Martin Adams.

Language: English Series: Woodhead Publishing in food science, technology and nutrition | Woodhead Publishing in food science, technology and nutritionPublisher: Cambridge : Woodhead Publishing 2006Description: XXII, 634 sayfa: resimliContent type:

metin

Media type:

aracısız

Carrier type:

cilt

ISBN:

0849334292

Subject(s):

LOC classification:

QR115 .E43 2006

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Prof. Dr. Azmi Özcan Kütüphanesi			Birûni Salonu	QR115 .E43 2006 (Browse shelf(Opens below))	QR				Available			0001597

Kaynakça ve dizin var.

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

1
2
3
4
5
6
7

1 Greek occupation of Izmir and adjoining territories:report of the inter-allied commision of inquiry (May-September 1919)/
by Erhan, Çağrı.
2 Merhamet gölgeleri /
by Adıbeş, Mahir.
3 22 Temmuz bir dönemin sonu mu, başlangıcı mı?/
by Devran, Yusuf.
4 Midilli, Rodos, Sakız ve İstanköy'de Osmanlı mimarisi =
by Konuk, Neval.
5 et-Tabsıra ve't-Tezkira/
by Es-Saymari, Ebu Muhammed Abdullah b. Ali b. İshak .
6 Cemheratu esaril Arab fil cahiliyye vel islam/
by Kureyşi, Ebi el-Hattab.
7 Perceptions :

Close

Place hold
Print
Cite
Send to device
Save record
BIBTEX Dublin Core ISBD RIS MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Toplu Katalog

WorldCat

Google Scholar

Open Library

Share