Dairy microbiology handbook/ edited by Richard K. Robinson.

Language: English Publisher: New York : Wiley Interscience 2002Edition: 3rd edDescription: xiv, 765 sayfa: resimliContent type:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Prof. Dr. Azmi Özcan Kütüphanesi			Birûni Salonu	QR121 .D35 2002 (Browse shelf(Opens below))	QR				Available			0001511

"The microbiology of milk and milk products"--Cover p. 1.

Rev ed. of: Dairy microbiology. 1990.

Includes bibliographical references and index.

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